Every year approximately 130 students graduate with a degree in culinary from Indiana schools. If you too are interested in studying culinary, Indiana has 4 culinary schools from which you can choose. You can expect to pay an average of $12,069 per year in tuition for a degree in culinary in Indiana state.
The largest culinary school in Indiana, by student population is Harrison College-Indianapolis. It is located in Indianapolis. Approximately 71 students graduated with a culinary degree from Harrison College-Indianapolis in 2009, which was 55% of the total state culinary graduates for that year. In 2009, tuition at Harrison College-Indianapolis, was approximately $11,535 per year.
Chef is the most popular career choice for those who graduate with credentials in culinary. If after graduation, you are planning on sticking around the state, you should keep in mind that the job outlook for culinary graduates in Indiana is not very good. In Indiana, there are currently about 17,970 chefs. And the government projects that this number will increase by 6%, or to 19,130 chefs by the year 2018.
As a chef in Indiana you can expect to earn anywhere from less than $15,971 per year to more than $26,259 per year. In Indiana, chefs make an average of $19,314 per year.
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Vincennes University
Address:
1002 N First St, Vincennes, Indiana 47591
Awards Offered:
Less than 1 year certificate
1-2 years certificate
Associate's degree
Bachelor's degree
Oakland City University
Address:
138 N Lucretia St, Oakland City, Indiana 47660-1099
Awards Offered:
Associate's degree
Bachelor's degree
Master's degree
Harrison College-Indianapolis
Address:
550 East Washington Street, Indianapolis, Indiana 46204-2611
Awards Offered:
Less than 1 year certificate
1-2 years certificate
Associate's degree
Bachelor's degree
The Art Institute of Indianapolis
Address:
3500 DePauw Blvd Suite 1010, Indianapolis, Indiana 46268
Awards Offered:
1-2 years certificate
Associate's degree
Bachelor's degree