Each year, in Massachusetts, an average of 4 students graduate with credentials in pastry. There are 2 pastry schools in Massachusetts if you are interested in pursuing credentials in the field of pastry. At pastry schools in Massachusetts, you can expect to pay $19,162 per year in tuition for a certificate in pastry.
Located in Charlestown, Bunker Hill Community College is the largest pastry school in Massachusetts, based on student population. Approximately 4 students graduated with a pastry certificate from Bunker Hill Community College in 2009, which was 100% of the total state pastry graduates for that year. Tuition at Bunker Hill Community College, was $3,024 per year in 2010.
A majority of pastry graduates choose to work as pastry chefs. If after graduation, you are planning on sticking around the state, you should keep in mind that the job outlook for pastry graduates in Massachusetts is not very good. In Massachusetts, there are currently about 4,490 pastry chefs. And the government projects that this number will decrease by -1%, or to 4,410 pastry chefs by the year 2018.
In Massachusetts, as a pastry chef, you can expect to earn a salary of anywhere from less than $18,729 per year to more than $42,183 per year. In Massachusetts, pastry chefs make an average of $25,962 per year.
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Bunker Hill Community College
Address:
250 New Rutherford Ave, Boston, Massachusetts 02129-2925
Awards Offered:
Less than 1 year certificate
Associate's degree
Le Cordon Bleu College of Culinary Arts
Address:
215 First St, Cambridge, Massachusetts 02142
Awards Offered:
Less than 1 year certificate
Associate's degree