Each year, an average of 807 students graduate from pastry schools in New York. If you too are interested in a career in pastry, New York has 10 pastry schools for you to choose from. You can expect to pay an average of $12,544 per year in tuition for a certificate in pastry in New York state.

Culinary Institute of America is the largest pastry school in the state of New York, based on number of students. It is located in Hyde Park. Approximately 241 students graduated with a pastry certificate from Culinary Institute of America in 2009, which was 30% of the total state pastry graduates for that year. If you decide to attend Culinary Institute of America, you can expect to pay approximately $24,550 per year to earn your certificate in pastry.

Pastry Salaries and Career Outlook in New York

A majority of pastry graduates choose to work as pastry chefs. If you are planning on working in the state after graduation, you should know that the job outlook for pastry chefs in New York is not very good. Approximately 10,270 pastry chefs are currently working in New York. The government expects, by 2018, for this number to decrease by -3%, or to 9,920 pastry chefs.

In New York, as a pastry chef, you can expect to earn a salary of anywhere from less than $17,902 per year to more than $35,334 per year. Pastry Chefs in New York earn a median yearly salary of $24,275.

This Page is Useful for Those Seeking the Following:

• Pastry Degree in New York
• Associates Degree in Pastry
• Bachelors Degree in Pastry
• Pastry Classes
• Pastry Courses
• Pastry Training

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• Pastry Schools in Buffalo
• Pastry Schools in Hyde Park
• Pastry Schools in Loch Sheldrake
• Pastry Schools in New York
• Pastry Schools in Paul Smiths
• Pastry Schools in Sanborn
• Pastry Schools in Selden
• Pastry Schools in Syosset

 

Nearby States  

• Connecticut Pastry Schools
• Massachusetts Pastry Schools
• New Hampshire Pastry Schools
• Vermont Pastry Schools
• Rhode Island Pastry Schools

 

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