Each year, in Oregon, an average of 128 students graduate with credentials in pastry. If you too are interested in a career in pastry, Oregon has 3 pastry schools for you to choose from. You can expect to pay an average of $17,675 per year in tuition for a certificate in pastry in Oregon state.

Le Cordon Bleu College of Culinary Arts is the largest pastry school in the state of Oregon, based on number of students. It is located in Portland. Approximately 118 students graduated with a pastry certificate from Le Cordon Bleu College of Culinary Arts in 2009, which is 92% of the total state pastry graduates for that year. Tuition at Le Cordon Bleu College of Culinary Arts, was $38,450 per year in 2010.

Pastry Salaries and Career Outlook in Oregon

A majority of those with a certificate in pastry choose to become pastry chefs. If you are planning on working in the state after graduation, you should know that the job outlook for pastry chefs in Oregon is average. Approximately 2,470 pastry chefs are currently working in Oregon. The government expects, by 2018, for this number to increase by 10%, or to 2,730 pastry chefs.

As a pastry chef in Oregon you can expect to earn anywhere from less than $18,783 per year to more than $34,900 per year. But the median salary for pastry chefs earn $22,929 per year, in Oregon.

This Page is Useful for Those Seeking the Following:

• Pastry Degree in Oregon
• Associates Degree in Pastry
• Bachelors Degree in Pastry
• Pastry Classes
• Pastry Courses
• Pastry Training

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• Pastry Schools in Coos Bay
• Pastry Schools in Portland
• Pastry Schools in Wilsonville

 

Nearby States  

• Nevada Pastry Schools
• Washington State Pastry Schools
• Utah Pastry Schools
• Montana Pastry Schools
• California Pastry Schools
• Idaho Pastry Schools

 

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