Every year approximately 242 students graduate with a degree in pastry from Rhode Island schools. If you too are interested in a career in pastry, Rhode Island has 1 pastry schools for you to choose from. Yearly tuition at pastry schools in Rhode Island for a certificate in pastry is $23,490 per year.
Located in Providence, Johnson & Wales University is the largest pastry school in Rhode Island, based on student population. Approximately 242 students graduated with a pastry certificate from Johnson & Wales University in 2009, which is 100% of the total state pastry graduates for that year. Tuition at Johnson & Wales University, was $23,490 per year in 2010.
A majority of those with a certificate in pastry choose to become pastry chefs. If you are planning on working in the state after graduation, you should know that the job outlook for pastry chefs in Rhode Island is good. Approximately 730 pastry chefs are currently working in Rhode Island. This number is projected to increase to 830 by the year 2018. This indicates a 13% change in the number of pastry chefs in Rhode Island.
As a pastry chef in Rhode Island you can expect to earn anywhere from less than $NaN per year to more than per year. The median salary for pastry chefs in Rhode Island is per year.