With an overall population of 48,129 and a student population of 764, approximately 192 of Roseville students attend one of Roseville's schools that offer culinary programs.
The largest culinary school in Roseville, by student population, is Dorsey Business Schools-Roseville Culinary Academy. In 2010, approximately 109 students graduated from the Culinary program at Dorsey Business Schools-Roseville Culinary Academy.
A total of 109 students graduated with credentials in culinary from culinary schools in Roseville in 2010. In 2009 tuition at culinary schools in Roseville was $16,921 per year, on average.
After graduating with your credentials in culinary, if you decide to work as a chef in Roseville, your job prospects are not very good. In 2010, of the 27,880 chefs in Michigan, 7,420 were working in the greater Roseville area. Roseville's chef workforce is projected to increase by 6% by the year 2018. This projected change is slower than the projected nationwide trend for chefs.
The average salary you can expect to earn as a chef in Roseville is $21,150 per year, which is higher than the average for chefs state-wide.
32522 Gratiot Ave, Roseville, Michigan 48066
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