Baytown has a general population of 66,430 and an overall student population of 6,658. Approximately 6,658 of Baytown's students are enrolled in schools that offer culinary programs.
Of the 1 culinary schools in Baytown, the largest culinary school, by student population, is Lee College. In 2010, Lee College graduated approximately 67 students from its culinary program.
A reported 67 students graduated with credentials in culinary in Baytown in 2010. In 2009 tuition at culinary schools in Baytown was $1,086 per year, on average.
You should also anticipate spending about $1,200 for culinary related books and supplies every year.
If you decide to work as a chef in Baytown, your job prospects are good. There were 76,350 chefs working in Texas and 17,220 working in the greater Baytown area in 2010. Baytown's chef workforce is projected to increase by 27% by the year 2018. This anticipated change is faster than the projected nationwide trend for chefs.
As a chef in Baytown, you can expect to make an average salary of $17,880 per year. This is lower than the average salary for chefs in the state.