With an overall population of 42,670 and a student population of 28,046, approximately 882 of Logan students attend one of Logan's schools that offer culinary programs.
Logan's largest culinary school is Bridgerland Applied Technology College. In 2010, approximately 5 students graduated from the Culinary program at Bridgerland Applied Technology College.
A total of 9 students graduated with credentials in culinary from culinary schools in Logan in 2010.
After graduating with your credentials in culinary, if you decide to work as a chef in Logan, your job prospects are good. There were 5,260 chefs working in Utah and 450 working in the greater Logan area in 2010. Logan's chef workforce is projected to increase by 22% by the year 2018. This projected change is faster than the projected nationwide trend for chefs.
As a chef in Logan, you can expect to make an average salary of $15,980 per year. This is lower than the average salary for chefs in the state.