Roanoke has a total population of 94,911 and a student population of 11,591. Of these students, 8,927 are enrolled in schools that offer culinary programs.
Roanoke's largest culinary school is Virginia Western Community College. In 2010, Virginia Western Community College graduated approximately 11 students with credentials in culinary.
In 2010, 11 students graduated with a culinary degree in Roanoke. If you decide to join their ranks, you can expect to pay an average of $2,659 per year in tuition costs.
In addition to tuition costs, plan on spending an average of $1,000 for culinary related books and supplies each year.
If you plan on staying in Roanoke after graduating from culinary school, you should know that job prospects for chefs in Roanoke, which is the most popular culinary profession, are average. In 2010, there were 25,450 chefs in Virginia. Of these chefs, 930 were working in the greater Roanoke area. Roanoke's chef workforce is projected to increase by 11% by the year 2018. This projected change is faster than the projected nationwide trend for chefs.
The average salary you can expect to earn as a chef in Roanoke is $21,840 per year, which is higher than the average for chefs state-wide.